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WEB ANNOUNCE:

Golden China immortal stews chicken

From;  Author:Stand originally Position:home>Jinhua Food>

The immortal stews chicken. Choose in those days new cock butcher is abluent, wrap gallinaceous head fall in wing, lacerate genu muscle chicken sufficient in bringing into an abdomen, mix the pork of the fat thin alternate with that cuts small diamonds, new Jiang Kuai, brown sugar, soy again Jin Huashou of 250 grams above lays wine, fill fill to enter abdominal cavity, whole chicken fills contented earthen bowl in, irrigate again go up some of soy and wine, build on a few pieces of skin of soya-bean milk. is caught the furnace on iron bowl, in boiler umbilical heart puts salt of on one gather (about 50 grams) triangularly put away 3 rubble, put aside again put fill the contented earthen bowl that has chicken, the boiler on the lid is built. If liquid gas is burned, small fire can turn to stew stew about half hours after medium baking temperature first can. Crisp meat of this dish chicken is sodden, room of mellow sweet excessive, delicious raid a person, nutrition is rich. Folk often makes nourishing dish give the youth in development or ill latter to feed fill with. The fokelore between Jin Huamin this is peculiar cookery is an immortal Lv Dongbin fills colander to stew gallinaceous place with salt only then achieve, reason calls “ immortal to stew gallinaceous ” . Golden China immortal stews chicken to already passed cafeteria of and other places of Changchun, Shenyang now, so deep that deadbeat of China and foreign countries loves.